From the Bering Sea to the North Slope, a take-and-bake pizza shop in Anchorage is flying pizzas hundreds of miles to the farthest corners of Alaska.
Below-average temperatures in Southeast Alaska have put a freeze on an important transportation link in the region.
The owners both have day jobs, so the bulk goods store is a part-time operation.
A Department of Environmental Conservation budget proposal could mean some rough years ahead for small shellfish farms in Alaska.
Ruiz Food Products, based in South Carolina, told food safety inspectors they got three consumer complaints about pieces of plastic in their product.
The FDA says retailers are removing frozen six-pack and 16-pack White Castle hamburgers with best-by dates between Aug. 4, 2020, and Aug. 17, 2020.
“We know many, many people are going to lose benefits because of this,” says Cara Durr with the Food Bank of Alaska.
The training is geared toward those in commercial fishing, tribal organizations or other coastal residents.
Skagway Brewing Co. harnesses the carbon dioxide it produces making beer to fuel their aeroponic garden. That’s adding a layer of food security to Southeast Alaska community.
Some of her recipes mix traditional and western plants, like pesto made with mashu or Eskimo potato.