Half a century in the making, the book examines the historical impact of salmon canneries and how they built the economic foundation of Southeast Alaska.
"Anjuli Grantham"
Kodiak art project encourages salmon discussion
The first cohort of Alaska Salmon Fellows is wrapping up its pilot year with final projects. The program brings together different innovators in the state, from policy makers to artists, and prompts them to start discussions about the salmon industry.
Preserving the history of Alaska’s canned seafood
A historian is researching the past of Alaska’s canneries and a Petersburg woman has volunteered her collection of canned salmon labels.
Two people help preserve the history of Alaska’s canned seafood
There used to be hundreds of seafood canneries all along Alaska’s coastline. Two people are involved in documenting and preserving some of that rich history in order to share it with others. KFSK’s Angela Denning reports from Petersburg:
Putting the “state” in Alaska State Museum
The Alaska State Museum in Juneau is getting a lot of help from other Alaska museums ahead of its move to a new facility in 2016.