AquaBounty’s salmon is a genetic mixture of three different fish — Atlantic salmon, chinook salmon and the eel-like ocean pout.
"frankenfish"
Judge orders FDA to study dangers of wild release of genetically engineered salmon
The court is still allowing thousands of engineered fish raised in tanks in the Midwest to reach American consumers by the end of the year.
Push to label GE food, including salmon, has staunch opponents
Food manufacturers and agribusiness fiercely oppose labeling laws for genetically modified food. They say the label would suggest the food is unsafe.
Bill Blocking GMO Labels Stalls In Senate, But Battle Is Far From Over
The bill would have created a national voluntary labeling standard — and prevented Vermont’s mandatory labeling law from going into effect July 1. A compromise might yet be reached.
Costco won’t sell genetically engineered salmon ‘at this time’
Now that the FDA has approved a genetically engineered salmon for human consumption, Costco appears to be joining Safeway and other retailers in a commitment not to sell it.
Company promoting genetically engineered salmon reports net losses for first half of 2015
The biotech company has developed a genetically modified salmon that can be farmed to market size in half the time of conventional wild or farmed salmon.
While FDA Mulls Genetically Modified Salmon, Supermarkets Back Away
The head of the FDA told a U.S. Senate committee today her agency is still working on its review of an application to produce a genetically modified salmon.
FDA To Announce Decision On Genetically Modified Salmon
Sen. Mark Begich has asked the head of the agency not to exploit the holiday season to release what’s expected to be an unpopular report.
Alaska Senate set to approve anti-Frankenfish resolution
The so-called “Frankenfish” resolution cleared the Senate Resources Committee on Friday, its last stop before a vote on the Senate floor.
Alaska House passes resolution opposing “Frankenfish”
The Alaska House of Representatives has come out against genetically engineered salmon, or as critics call it, “Frankenfish.”